JB_2017
Food adulteration is one of the (a) — problems in the recent time in our country. Different food and food products, vegetables, fruits and fishes are being (b) — (c) — profit monger businessmen and green grocers. However, we, the general people (d) — the unscrupulous and the victims (e) — all sorts of pangs and serious diseases. The businessmen use (f) — chemicals such as DDT, Aldrin, Heptachlor just to make their products (g) — attractive or to (h) — them for a long time. So it is time the authority concerned took (i) — steps to stop such food adulteration. Proper monitoring, supervision, and public awareness should be compulsory from (j) — level to consumers.
Loading answers...